I make yummy things

Croutons! They were featured in my Caesar salad last summer. Here’s a simple and garlicy version of them. What I used: toaster oven & knife one thick slice of bread butter spray (like “I Can’t Believe it’s Not Butter”) teaspoon granulated garlic What I did:  cut bread into cubes sprayed baking sheet and cubes with butter spray toasted on low setting (apx 200F) for 15min sprinkled granulated garlic and let cool They should be crunchy through and through, not chewy inside. Perfect atop any salad!

Croutons!

They were featured in my Caesar salad last summer. Here’s a simple and garlicy version of them.

What I used:

  • toaster oven & knife
  • one thick slice of bread
  • butter spray (like “I Can’t Believe it’s Not Butter”)
  • teaspoon granulated garlic

What I did: 

  1. cut bread into cubes
  2. sprayed baking sheet and cubes with butter spray
  3. toasted on low setting (apx 200F) for 15min
  4. sprinkled granulated garlic and let cool

They should be crunchy through and through, not chewy inside. Perfect atop any salad!

Notes
3
Posted
1 year ago